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Norma Writes for Selvedge Magazine Issues #89 + #109
Creating Connection and Meaning between travelers and with indigenous artisans. Meet makers where they live and work. Join small groups of like-minded explorers. Go deep into remote villages. Gain insights. Support cultural heritage and sustainable traditions ie. hand weaving and natural dyeing. Create value and memories. Enjoy hands-on experiences. Make a difference.
What is a Study Tour: Our programs are designed as learning experiences, and as such we talk with makers about how and why they create, what is meaningful to them in their designs, the ancient history of patterning and design, use of color, tradition and innovation, values and cultural continuity, and the social context within which they work. First and foremost, we are educators. Norma worked in top US universities for over 35 years and Eric founded the education department at Oaxaca’s textile museum. We create connection and help artisans reach people who value them and their work.
Why We Left, Expat Anthology: Norma’s Personal Essay
We Contribute Two Chapters!
Meet Makers. Make a DifferenceOaxaca Cultural Navigator LLC has offered programs in Mexico since 2006. We have over 30 years of university, textile and artisan development experience. See About Us.
Programs can be scheduled to meet your independent travel plans. Send us your available dates.
Designers, retailers, wholesalers, curators, universities and others come to us to develop artisan relationships, customized itineraries, study abroad programs, meetings and conferences. It's our pleasure to make arrangements.
Select Clients *Abeja Boutique, Houston *Selvedge Magazine-London, UK *Esprit Travel and Tours *Penland School of Crafts *North Carolina State University *WARP Weave a Real Peace *Methodist University *MINNA-Goods *Smockingbird Kids *MINNA *University of North Carolina at Chapel Hill
Tell us how we can put a program together for you! Send an email email@example.com
- WEAVE Podcast: Oaxaca Coast Textiles & Tour
- NY Times, Weavers Embrace Natural Dye Alternatives
- NY Times, Open Thread–Style News
- NY Times, 36-Hours: Oaxaca, Mexico
- Cooking Classes–El Sabor Zapoteco
- Currency Converter
- Fe y Lola Rugs by Chavez Santiago Family
- Friends of Oaxaca Folk Art
- Hoofing It In Oaxaca Hikes
- Living Textiles of Mexico
- Mexican Indigenous Textiles Project
- Museo Textil de Oaxaca
- Oaxaca Lending Library
- Oaxaca Weather
- Taller Teñido a Mano Natural Dyes
Recipe: Agua Fresca de Melon or What to do with an under ripe cantaloupe?
Oaxaca is famous for its Aguas Frescas … those sublime fruit drinks perfect for sipping while sitting on the zocalo or strolling down the Alcala Macedonia. Fresh fruit waters come in a variety of flavors: pineapple (pina), cantaloupe (melon), watermelon (sandia), mango or papaya. They are made in a blender with water, sugar and ice (hielo). Ice made from purified water, which the good restaurants always use, is not a problem….no worries! Now that I’m home, I’m yearning for those delicous Aguas Frescas. I bought a cantaloupe the other day, cut it open and discovered it was not yet ripe…and once cut, too bad. So, I quartered it, seeded it, cut the flesh into bite sized pieces, put it in the blender with the following recipe, and lo and behold, Agua Fresca de Melon — fabulous.
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Posted in Cultural Commentary, Food & Recipes, Teotitlan del Valle
Tagged aguas frescas, cantaloupe drink, fruit waters, melon drink, Oaxaca culture, Oaxaca food and drink