Who wants to join me for lunch in San Marcos Tlapazola tomorrow, Saturday, July 14? I’ll be there by 11 a.m. in time to see Lila Downs, the madrina (patron) of the celebration, cut the ribbon for the official opening.
This is the third year of the festival and each year it grows bigger. In addition to selling the specialty ceramics of the village — the beautiful red clay dinnerware and accessories — you can dance, eat, take photos, drink atole and mezcal, buy aprons, and just overall enjoy the festivities.
My own Teotitlan del Valle kitchen has a shelf of red clay dinnerware made by Macrina Mateo Martinez, one of the more famous artisans.
San Marcos is located in the hills about 20 minutes above Tlacolula. You could combine this with a visit to the Sunday market, too.
I took the photos below in 2015, the year I separated from my wasband, still deciding how I would spell my new last name which is a derivative of my mother’s maiden name (in case you were wondering why the names don’t match!).
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