Tag Archives: history

Churro Wool: How the Spanish Brought Sheep to the Americas

In a week, I climb on the magic bird to carry me back to Oaxaca. It’s been a year-and-a-half since I left, just before Covid became a pandemic in March 2021 that erased all our plans and created this hunker-down-for-a-while, I’m scared mentality. Yesterday, I got my third jab, the Pfizer-BioNTech booster, plus a flu shot. I’m ready, face masks and sanitizer in the packing pile. Back to Teotitlan del Valle where churro sheep wool is carded and dyed to weave into rugs.

Churro sheep came to the Americas with the Spanish conquest. We find this breed in Northern New Mexico and Colorado, where the high altitudes are conducive to growing a thick pelt. When it is shorn, carded and woven, it makes thick, sturdy, resilient blankets (for humans and horses), and later adapted to the making of floor rugs.

Display of churro wool rugs at Taos Wool Festival

My adopted Zapotec family in Teotitlan del Valle, Galeria Fe y Lola, buy their handspun Churro wool from Chichicapam and the Mixteca, where 7,000 feet altitude guarantees a higher quality pelt. This elevation is similar to the Mountain States where livestock growers, spinners and dyers work in this wool to textile weavers who use the ancient European treadle loom that was also introduced by the Spanish in the New World.

Baby yak, whose wool is amazingly soft and luxurious

This sheep is descended from the Iberian Churra, prized by the Spanish for its hardiness and adaptability. It was the first breed of sheep domesticated in the New World in the 16th Century, when it was used to feed and clothe the armies of the conquistadores, clergy and settlers. We can trace the lineage to 1494 when Spain established colonies in the Caribbean and Mexico. There were no four-legged animals in North America and only llamas in South America before the Spanish arrived.

Carolyn wrote to me to add this:

How the Spanish brought sheep to America? In slings in the holds of their ships! Several years ago a replica of the Santa Maria sailed into the Oakland estuary and docked for several days. We were able to tour the ship and the sailors were more than happy to answer our questions. Four legged animals were kept in slings so their legs would not break in rough weather. The smell must have been atrocious. But the image stuck with me.I’m happy for you that you finally get to go back to Oaxaca.

Taos is host to the annual Wool Festival, now in its 38th year, and always held the first weekend in October. I made it a point to attend. Fiber art and textiles call to me here, too. Why was I surprised to see rugs woven on the peddle loom using churro sheep wool? I shouldn’t have been. I know the Navajo were resourceful in growing their herds of churro sheep, and all those beautiful blankets and rugs trace their origins to the Spanish introduction of this breed.

Today, non-native weavers use this breed, too, to make and sell beautiful rugs. I saw plenty of them at the festival, many reminiscent of Zapotec and Navajo textiles. Over the years, the churro has been cross-bred with the softer, finer merino sheep. Sometimes, churro and merino are also spun together to give a silkier, softer luster.

When I first moved here to Taos, NM, four months ago, one of the first things I did was join the Millicent Rogers Museum. It has an extensive collection of Native American folk art and craft, including early Navajo looms and textiles. This loom is more similar to the back strap loom, used as a vertical frame loom. This got me thinking about how technology is adapted to the user. It´s not a floor loom and it´s not a back strap loom. Weavers sit on the ground to weave.

History of Navajo Weaving. Some scholars speculate that the Navajo picked up this weaving technique in the 1600´s from nearby Pueblo tribes who were adept using the vertical loom. It couldńt be used to weave a textile wider than 18 inches. Larger pieces needed two identical textiles that were then stitched together. We find thesame circumstance in Oaxaca, Mexico.

In Teotitlan del Valle, the floor loom has hardly changed from when it was introduced there by the Spanish in the 1500´s, who taught the local men to weave in the tradition of the European tapestry loom. It was too heavy and cumbersome for women, who were versatile cotton back strap loom weavers, to use.

Last week I wrote about pronunciations and mis-pronunciations. Here we have another one! Settlers had a difficult time saying Churra Sheep so they said Churro instead. And, that’s how we know this breed today!

Contemporary New Mexico woven churro wool rug
Contemporary churro wool rug with natural dyes woven by Eric Chavez Santiago, Teotitlan del Valle, Oaxaca (psst, it’s for sale, ask me about it)

Where is the Chili Pepper Capital of the World?

In a nod to Mexican Independence Day today, and in appreciation for all that Mexico has given us, me thinks the answer to this question is MEXICO. However, New Mexico thinks otherwise. It’s newest license plate proclaims this as truth and features big red and green chili peppers next to the identity number of the plate and the slogan: New Mexico, Chili Capital of the World. It’s true, New Mexico was once a part of Mexico and before that New Spain. Spanish and Mexican roots run deep here. So we don’t get confused, the license plate here also says, New Mexico, USA.

The origin of the chili pepper is clear. The indigenous peoples of Mexico had fully domesticated chili peppers far earlier than 1492 and the arrival of Columbus in the Americas. Archaeologists date the origin of chilis back to 5000 BC in the country’s Tehuacán Valley.  The word “chili” can be credited to Nahuatl, an Aztec language from which many modern terms are derived, such as chocolatl and tomatl. The history of chili is a fascinating read.

There are over 60 types of chilis that claim Mexican origins. These include jalapeño, habanero, poblano, Anaheim, and more. These are the names for fresh chilis. Once they are dried, they take on a different identity because the flavor changes. For example, the chilaca chili, rarely used in its fresh form, becomes chili pasilla when dried, a staple of Oaxaca mole sauce. For more about biodiversity and origins, click here. For a varietal explanation, click here and here.

Here in New Mexico, chili pepper history comes much later. By all accounts, seeds were introduced by the Spanish in the late 1500’s to many of the pueblos and by the early 1600’s, became an important cultivar to use in southwest cuisine. Chili, as in the stew that combines spicy chili pepper flavor, meat, onions and tomatoes, traces its origins to Texas and rapidly spread throughout the region. Adaptations in the Midwest added beans and fat. Have you ever been to a chili cook-off?

Now is the season for roasting Hatch Chili in New Mexico.

The Hatch Chili is uniquely New Mexican, first cross-bred in Northern New Mexico in the early 1900’s by a horticulturalist wanting a milder version of jalapeño. It is available in August and September, depending on the weather. This short window of buying and eating opportunity gives it a caché of being rare and has taken on a mystique of desirability. There is a Hatch Chili frenzy here now. In front of the Taos Albertson’s and Smith’s supermarket, on the historic plaza, in the Walmart parking lot, I see outdoor roasters fueled by propane, with serious young men loading and tending the roasting bins. Bags of fresh roasted Hatch Chilis are offered for sale inside. The aroma of smokey chili goodness fills the air, invades naval passages, causes eyes to tear if you get too close.

Does the Hatch Chili make New Mexico the Chili Capital of the World? Not likely. However, I concede, my adopted state is the Hatch Chili Capital of the World, and I salute her for that. Hatch Chili pancakes Slot Online anyone?

Where to Buy Hatch Chilis fresh and frozen:

In the Villages: Tenejapa, Romerillo and Chamula, Chiapas

The weather turned. It got cold. Cold enough for wool socks, down jackets and mittens. There are fourteen of us and we climbed into the van with our guide Alejandro and our resource expert Sheri. Our destination was the weekly Thursday market in Tenejapa.

Leslie, Felicia, Marsha, Biddy and Irene at the Tenejapa market
Selling threads for weaving and embroidery, Tenejapa

It’s Carnival time here. In Tenejapa, this coincides with a pre-Hispanic celebration to pray for a good corn planting. This is a mash-up time of celebration — to mock political leaders including Lopez Obrador, the president of Mexico, and El Señor Trump whose costumed character paraded around in arrogant style. It is a time for drinking posh, the local distilled alcoholic beverage made from sugar cane, and eating tamales.

Recognize this man?
Young men participating in village rituals and celebrations
We saw a woman working on this embroidered piece inside a pharmacy

I advised our travelers to look deep and carefully along the market street, into dimly lit shops selling food, medicines, household goods, shoes, to find handwoven textiles suspended in the shadows. This is how they might find a treasure to take home from this distinctive backstrap loom weaving village.

Julia found this amazing furry shawl hidden away in the Tenejapa market

At the cooperative founded by 65-year-old Maria Meza and others in 1980, we learned about women’s lives, the passing on of the tradition to young women, and how everything in the cooperative is made without compromise on the traditional backstrap loom — from simple bags to elaborate huipiles.

The Mayordomo of the Fiesta and his Wife, two steps behind

The cold fog never lifts and it seems it got colder by the time we arrived at Romerillo cemetery. Everything was shrouded in fog. We ate our lunch of sandwiches and chips like campers, huddled under the the Maya crosses adorned with dried pine branches, sitting on the concrete base or standing. It was a quick visit.

Maria Meza, 62 years old, cooperative founder, with naturally-dyed textile
Innovation with new colors, traditional designs — key to the future
Melanie with a favorite bag
Organic (criollo) homegrown radishes, Tenejapa market

Our final stop was at the home of Maruch and her son Tesh, in a remote Chamulan village about 30 minutes from Tenejapa up a winding dirt mountain road. This is not standard tourism. Here, they showed us how they weave the furry Chamula-style wool skirts dyed with mud filled with minerals that turns brown sheep wool the color of black.

Pine trees and Maya crosses, pre-Hispanic symbols of life, cardinal points
Maya cemetery, the graves are covered with boards, the door to the underworld`
Maruch wrapping warp on the stairway to the moon, the counting board

After the demonstration and the opportunity to buy ponchos, shawls, and embroidered bags, we ended our day with a sip of nanche-flavored posh and a demonstration of ancient Chamula musical instruments — including ocelet skins with bells — and song performed by Tesh and his brother Alejandro.

Mary, Sunnie and Margaret present reading glasses to Maruch, Tesh’s mother
Weaver acculturates her infant daughter at the backstrap loom

We were back in San Cristobal de las Casas in time for dinner!

Lynn with her dazzling, sparkly bolsa (bag)

Sheri Brautigam, author of Living Textiles of Mexico, and I are organizing another Deep Into the Maya World: Chiapas Textile Study Tour in 2021. The 2021 dates are February 223-March 3, 2021 and the itinerary will be about the same. Our trips usually sell-out, so if you are interested in joining us on this adventure, please complete the registration form at the top of this website and send it to me. Registration is now OPEN.

Our group of 14 travelers with Tesh’s family — we supported them!

In Teotitlan del Valle, Hidden Treasures: Adrian Montaño

My North Carolina friends just left the village after spending a week with me celebrating a belated birthday. It was a bash! Mucho mezcal. Mucha fiesta. Mucha comida. Lots of travel to villages to visit favorite artisans.

We spent a morning with antiquarian Adrian Montaño in Teotitlan del Valle. I met Adrian a couple of months ago when I was visiting with friends Christophe and Rogelio who operate Maison Gallot. But, I had seen him around town, in the market, always impeccably dressed, a woven straw hat topping off the costume.

Adrian at his loom, with (left to right) Scott, Wendy, Kathryn (NC) and Carol (Texas)

Adrian lives in a part adobe, part brick and part concrete house tucked into the hillside above the village. He has a wonderful view. He has one very ancient loom. His house is adorned in antiquities and a beautiful altar. He has been weaving since he was a boy. He is now age 75 and still productive.

Virgins of Guadalupe and Soledad watch over revered ancestors on the altar

In the 1960’s, missionaries came to town and began a program of conversion, translating oral Zapotec into English. (Many still do, and call themselves linguists.) They befriended Adrian, who decided that rather than convert, he would learn English from them.

Adrian is also a painter, and adorns the jicara gourds a la Matisse

His language skills are impeccable and he speaks Zapotec, his first language, Spanish and English flawlessly. He says it is important for young people to keep the language traditions alive. To earn a living, he teaches Zapotec and English to village youth, and weaves ponchos.

The beautiful poncho that Wendy bought. Not natural dyes, but gorgeous nevertheless.

His hidden treasures are a stash of vintage textiles that he wove himself, mostly when he was in his twenties, and those he has collected over the years. We were treated to a Show and Tell. I am sharing the photos of these beauties here.

1930’s-1940’s tapestry, two wefts woven together, natural and synthetic dyes

In the 1930’s and 1940’s, most of the textiles woven were bed blankets. They were natural sheep wool or were synthetic dyes most common to the era — red, green and black. Motifs were animals, birds and symbols of Mexican nationalism. Few remain in pristine condition. Storage is a problem and moths love the dark “chocolate” richness of natural wool.

Panteleon or leopard motif on tapestry blanket, Teotitlan del Valle, 1930’s-40’s

Back then, the looms were narrower and to make a bigger tapestry, the weavers needed to create two exact pieces and then sew them together down the middle. Each side needed to match up! Only the masters could achieve this. These became either blankets or ponchos/serapes.

Famous vintage Victoriano Chavez rug design, Federico Chavez Sosa‘s grandfather

It was not until the early 1970’s that blankets then became adapted to become floor rugs. This happened when young travelers came to Oaxaca from the USA, saw the beautiful weavings produced in Teotitlan del Valle, understood the beginning craze of Santa Fe Style and worked with weavers to create sturdier floor tapestries.

Curved figures are the most difficult to achieve in tapestry weaving

Many back then brought Navajo designs with them and contracted with weavers to reproduce Native American designs that were then sold throughout the Southwest. Thus, began the rug-weaving boom in the village where I live.

Adrian wrapped in one of his vintage blankets

Today, there is a return to natural dyes and to the traditional Zapotec designs that are found on the stone walls of the Mitla Archeological Site. Moreover, young weavers are developing their own style, taking traditional elements and making them more contemporary, innovating to meet a changing marketplace.

Adrian Montaño has a reverence for his roots. He openly shared his collection with us. Many of the weavings had moth holes. Some were pristine. He tells me that those washed with amole, the traditional natural root used for soap, will prevent moths from nesting. But few people use amole these days.

Eagle and the Serpent Medallion, Mexican nationalism motif

I love Adrian’s ponchos. They are short-cropped and come to the waist. They are designed using the Greca (Greek-key) pattern so named by a European archeologist who explored Mitla.

Adrian wove this Covarrubias-inspired tapestry over 50 years ago

If you want to visit Adrian and purchase a poncho, please give him a call. (951) 166-6296. Only go with the intention of supporting him by purchasing what he makes.

Who Is the Virgin of Guadalupe? Digging Deeper

We are fascinated by the Madonna, the Virgin, the Mother Earth Goddess known as Our Lady of Guadalupe, celebrated as The Queen — La Reina — of Mexico. Her feast day, December 12, has come and gone, yet the discussion about her meaning and origins continues.

My last blog post, La Reina de Mexico: Celebrating the Virgin of Guadalupe, evoked responses.

The most complex came in the form of questions from Tim Tempel. Since I’m not a scholar of Mexico and the virgins — Juquila, Guadalupe and Soledad — that are celebrated here in Oaxaca, I asked Tim to research his questions and share with me his findings. He did, and agreed to my publishing what he found here.

Thank you, Tim, for adding your insights. I’m quoting Tim’s original questions below with his follow-up communication with me. Plus, I’ve offered comments, too.

La Virgen, Tapalpa, Jalisco

Norma,

Based on your article on the Virgin of Guadalupe I had asked the following questions of you:

“How does the Virgin of Soledad relate to the Virgin of Guadalupe and the Virgin Mary? Somehow I thought the Virgin of Soledad was specific to Oaxaca. Also, I thought that both Virgins were the equivalent of the Virgin Mary. In Mexico you generally see either the Virgin of Guadalupe or the Virgin of Soledad at the altar. You don’t also see the Virgin Mary. This led me to believe that they were all a likeness of the Virgin Mary.”

In addition to these questions I have been interested in understanding better how religious faith has evolved in Mexico and the impact, not only on “socio- religious identity” but also on the culture, politics and economy of Mexico.

After doing a little, and I do mean little, research on the subject at your suggestion, I have the following unscientific observations:

1. An article from the “International Journal of Frontier Missiology” which provides an interesting discussion of the origin of the Virgin of Guadalupe. The article is entitled “The Virgin of Guadalupe: A Study of Socio-Religious Identity.” Type in the search area of Google international journal on frontier missiology Virgin of Guadalupe and you will see a PDF of the article.

2. My original limited understanding of the subject was that the Virgin Mary is the Virgin Mary regardless of the name ascribed to Mary. The article attached points out that: “The fact that nearly every Latin American country has its own version of the Virgin shows that the conquered people all desired an image with whom they could identify. In Cuba, she became known as the Virgin of Caridad del Cobre; in Bolivia she is Our Lady of Copacabana; in Brazil she is Our Lady Aparecida; in Nicaragua she is Our Lady of the Immaculate Conception of El Viejo; and in Venezuela she is the Virgin of Coromoto.” I also add that in Oaxaca there is the Virgin of Soledad as well as the Virgin of Guadalupe.

From Rosas y revelaciones exhibition, poncho, Zinacantan, Chiapas

3. I subscribe to the article’s point of view that while Mary is Mary, there may be differences in how Mary is perceived by country or region, or region within a region, based on each region’s need to identify with someone who can understand and relate to their specific issues. For example, in Oaxaca, there is a celebration of the Day of the Virgin of Guadalupe on December 12th and a celebration of the Day of the Virgin of Soledad on December 18th each year. Each represents an adoration of the Virgin Mary but each is accommodating different needs of segments of the population.

4. In Catholic Churches I have attended in the US or Europe, the focal point of the altar is Jesus Christ nailed to the cross. In the churches I have been to in Mexico the focal point is the Virgin of Guadalupe or the Virgin of Soledad. The attached article points out that the Virgin, in some ways, has a greater status that Jesus Christ in Latin America for several interesting reasons identified in the article.

5. As another variation on the subject, in a town near Lake Chapala in Guadelajara, Cajititlan, there is a church where the three kings are the focal point of the alter, not the virgin.

6. In a church in the village of Chamula, outside of San Cristobal in Chiapas, the formally Catholic Church now practices the indigenous faith of the region, not the Catholic faith. There are also some villages outside of San Cristobal that are so fully invested in the Catholic faith that the village encourages people with other faiths, such as evangelical or protestant, to leave the village even to this day.

7. Relative to the subject of your blogs (i.e. Mexican arte popular, culture, etc.), the Catholic Church, via Bishop Vasco de Quiroga was appointed Bishop of Michoacan in 1537, was somewhat responsible, on the upside, for arte popular and crafts in Mexico. The skills Quiroga implanted among Purépecha of the Pátzcuaro region have been passed down to their descendants, who some consider among some of the most skilled craftspersons in Mexico. Quiroga’s method of specialization by community continues to this day: Paracho produces guitars, Tzintzuntzán pottery, Santa Clara copper products and Nurío woven woolens.

La Virgen, from the Zeny Fuentes studio, San Martin Tilcajete, Oaxaca

Norma’s comments in response:

Re: #2 — Regarding the Oaxaca celebrations, we celebrate the Virgin of Juquila, the Virgin of Guadalupe and the Virgin of Soledad. All three are important here. Juquila and Soledad are more regional, whereas Guadalupe is universal throughout Mexico. As Mexicans have migrated to El Norte, they take their saints with them. Celebrations extend beyond borders, either state or federal.

Re: #3 — Santa Catarina Juquila is very important here as well. Her feast day is December 8. Throughout Oaxaca, villages make pilgrimages to the Juquila shrine in the Costa Chica region of Oaxaca, center of the Chatino people.

Re: #6 — In Chiapas, especially in San Juan Chamula, non-Catholics who have converted to evangelical Christianity, are expelled from villages.

Re: #7 — Each region of Mexico was evangelized by different Catholic denominations: Dominicans, Franciscans, Augustinians, Jesuits. It is true that Quiroga introduced artisan craft specialties to Michoacan and especially the Lake Patzcuaro area. The region was evangelized primarily by Franciscans and it was a jockeying of power there between all. In Oaxaca, the Dominicans controlled the region and trained Teotitlan del Valle artisans in rug weaving using the European treadle loom and imported sheep/wool. Pottery and back-strap loom weaving were pre-Hispanic skills. Alebrijes are a 1970’s innovation.

Painted tin, Oaxaca

Interesting Reading:

10 Things to Know About the Virgin of Guadalupe

Virgin of Guadalupe: Religion and Identity

The Virgin of Guadalupe and Religious Syncretism

Skeptic’s Journal: Virgin of Guadalupe

Our Lady of Watsonville

From Rosas y revelaciones exhibition, huipil, San Pedro Ixcatlan, Oaxaca